Indulge in Sweet Bliss: Keto No-Bake Chocolate Chip Cookies

Satisfy your sweet tooth without the guilt with these delightful Keto No-Bake Chocolate Chip Cookies. Made with creamy cream cheese, rich butter, and sugar-free chocolate chips, these cookies are a heavenly treat for anyone following a low-carb or ketogenic diet. With just 1 hour of preparation time and no baking required, you can enjoy these delicious cookies in no time. Get more delicious keto dessert recipes


  • 4 oz Cream cheese, softened
  • 2 oz Butter, softened
  • 1 tbsp Erythritol
  • 1 tsp Vanilla Extract
  • 1/3 cup Almond Flour
  • 1/4 cup sugar-free Chocolate Chips


  1. In a food processor, combine the softened cream cheese, butter, erythritol, and vanilla extract. Pulse the ingredients until smooth and creamy.
  2. Add the almond flour to the mixture and blend until a smooth dough forms.
  3. Gently fold the sugar-free chocolate chips into the dough until evenly distributed.
  4. Divide the dough into 6 equal portions and roll each portion into a ball. Place the balls onto a parchment-lined baking sheet and gently flatten them into cookie shapes.
  5. Chill the cookies in the refrigerator for at least 1 hour, or until firm.

Nutritional Information:

  • Energy: 136 kcal
  • Protein: 2.7g (8%)
  • Fat: 13g (87%)
  • Carbohydrates: 1.8g (6%)
  • Fiber: 0.7g

A Sweet Treat for Any Occasion: These Keto No-Bake Chocolate Chip Cookies are not only delicious but also incredibly easy to make. Whether you’re craving a sweet snack, hosting a gathering with friends, or looking for a guilt-free dessert option, these cookies are sure to hit the spot.

With their creamy texture, rich flavor, and satisfying crunch from the chocolate chips, these cookies are a true indulgence. Plus, since they’re made with wholesome ingredients and contain minimal carbohydrates, you can enjoy them without worrying about derailing your diet.

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