Delightful and Easy: Keto Cheese Biscuits Recipe
Indulge in the cheesy goodness of these delectable Keto Cheese Biscuits, perfect for satisfying your cravings while staying on track with your low-carb lifestyle. With just 15 minutes of preparation time and 6 minutes of baking, you can enjoy warm and savory biscuits that are sure to become a favorite in your keto recipe collection. Get more great keto recipes
Preparation time: 15 minutes
Cooking time: 6 minutes
🍽 Servings: 1
Ingredients:
- 1/4 cup shredded Cheddar Cheese
- 3 tbsp Almond Flour
- 1 Egg Yolk
- Pinch of Black Pepper
Procedure:
- In a mixing bowl, combine the shredded cheddar cheese, almond flour, egg yolk, and a pinch of black pepper. Knead the mixture until it forms a smooth dough.
- Line a baking sheet with parchment paper and preheat the oven to 220°C (425°F).
- Place the dough between two sheets of parchment paper and flatten it with a rolling pin until it reaches your desired thickness.
- Using a knife or cookie cutter, cut the flattened dough into serving-sized pieces. Prick holes on the surface of each biscuit with a fork to prevent air pockets from forming.
- Carefully transfer the cut biscuits onto the prepared baking sheet and bake in the preheated oven for 6-8 minutes, or until they are golden brown and cooked through.
Nutritional Information:
- Energy: 273 kcal
- Protein: 13g (19%)
- Fat: 23g (74%)
- Carbohydrates: 4.8g (7%)
- Fiber: 2g
Enjoy Every Bite: These Keto Cheese Biscuits are not only delicious but also packed with protein and healthy fats, making them a satisfying and nutritious snack option for anyone following a ketogenic diet. The combination of gooey melted cheese, nutty almond flour, and a hint of black pepper creates a flavor profile that’s sure to please your palate.
Whether enjoyed on their own as a quick snack or paired with your favorite keto-friendly soup or salad, these cheese biscuits are sure to add a touch of indulgence to any meal. Plus, with their simple preparation and minimal ingredients, they’re perfect for busy weeknights or whenever you’re craving a savory treat.