Creamy Delight: Keto Avocado Cilantro Hummus Recipe

Delight your taste buds with the vibrant flavors of this Keto Avocado Cilantro Hummus, a refreshing twist on the classic dip that’s perfect for dipping veggies, spreading on low-carb crackers, or enjoying as a flavorful topping for grilled meats. With just 10 minutes of preparation time, you can whip up a batch of this creamy hummus and elevate your snack game to new heights. Get more keto recipes!

Preparation time: 10 minutes
🍽 Servings: 1/2 cup


  • 1/4 cup Macadamia Nuts
  • 1/4 cup Avocado
  • 1/2 tsp minced Garlic
  • 2 tsp fresh Lime Juice
  • 1/4 cup fresh Cilantro (loosely packed)
  • Pinch of Salt and Pepper


  1. In a food processor, combine the macadamia nuts, avocado, minced garlic, fresh lime juice, cilantro, salt, and pepper.
  2. Pulse the ingredients until smooth and creamy, scraping down the sides of the food processor as needed to ensure everything is well incorporated.

Nutritional Information:

  • Energy: 306 kcal
  • Protein: 3g (4%)
  • Fat: 31g (85%)
  • Carbohydrates: 9g (11%)
  • Fiber: 6g

A Refreshing Dip:
This Keto Avocado Cilantro Hummus is bursting with fresh flavors and creamy textures that are sure to tantalize your taste buds. The combination of rich avocado, nutty macadamia nuts, zesty lime juice, and fragrant cilantro creates a dip that’s both satisfying and refreshing.

Enjoy this hummus as a snack on its own or use it as a dip for crunchy vegetables like cucumber slices, carrot sticks, or bell pepper strips. You can also spread it on low-carb crackers or use it as a flavorful topping for grilled chicken or fish. However you choose to enjoy it, this avocado cilantro hummus is sure to add a burst of flavor to any dish.

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